Practicum II
Fall 2021 | 9th Grade Global Studies & AVID |
Bismarck High School | Mr. Zachary Kost
Fall 2021 | 9th Grade Global Studies & AVID |
Bismarck High School | Mr. Zachary Kost
- 45+ Hours
- Designed and taught four lessons: one data-collecting lesson on the ideas of the Renaissance, one technology integration lesson on the Israel-Palestine Conflict, and a two-day lesson preparing students for a project on modern religious conflict.
- Formed collaborative relationships with various faculty and staff members.
- Learned how to develop engaging lessons that connect students from diverse backgrounds with relevant content.
Renaissance Lesson
Israeli-Palestinian Conflict Lesson
Modern Religious Conflict Project Introduction
Practicum I
Spring 2021 | 8th Grade U.S. History | St. Mary's Academy | Mr. Kellen Tibor
Spring 2021 | 8th Grade U.S. History | St. Mary's Academy | Mr. Kellen Tibor
- 45 Hours
- Developed and taught two lessons: one evaluating the purposes and effectiveness of the Civil Rights Amendments, and one critically analyzing the influence of Yellow Journalism on public opinion before the Spanish American War.
- Learned how to combine activities and direct instruction in a lesson.
Evaluations
Diversity Practicum
Fall 2020 | Dr. Michael Taylor
Fall 2020 | Dr. Michael Taylor
- 30+ Hours
- Tutored students with varying interests, abilities, exceptionalities, and multicultural backgrounds during COVID-19 distance learning and led group games at the Mini Marauders Learning Center at the University of Mary
- Packaged and distributed food to low SES populations at Ministry on the Margins
- Assisted in groundskeeping at St. Peter's Catholic Church on Standing Rock Reservation
- Learned about the great value in being able to see the world from various cultural perspectives
Emerging Leaders Academy
Fall 2018 - Present | University of Mary
Fall 2018 - Present | University of Mary
- Organized connection programs helping Sophomores and Freshmen navigate the first years of their university careers
- Volunteered at the Soup Café – cut vegetables and stocked their food shelves
- Decorated nursing home windows to cheer residents up during the COVID-19 pandemic